This television interview of Hofstra University’s Professor Joel Evans (of the Zarb School of Business) recently appeared on Fios1’s Money & Main$treet program. The interview was conducted by host Giovanna Drpic. It deals with catering to consumers who are interested in a healthy lifestyle. There are many tips and graphics.
I agreed with this video that stores must be committed to selling healthy foods and offer a variety of fruits and vegetables to the consumer. For a business and as a consumer, seeing low-calorie menus in a restaurant makes the consumer feel great that they can still go out and enjoy meals in a healthier way and not feel so limited. The increase in gyms on Long Island as well helps motivate people to want to get fit and eat healthier meals as well.